Recipe Type: Smoked Spices

One Pan Risoni with Smoked Garlic and Spinach

A simple one pan risoni with smoked garlic and spinach, delivering a creamy, savoury dish with a subtle smoky twist.

Caramelised Peach Caprese with Smoked Murray River Salt

A sweet and savoury caramelised peach caprese with smoked salt, balancing fresh flavours with a subtle smoky touch.

Smoked Black Pepper Tofu

This smoked black pepper tofu recipe is packed with bold flavour, combining rich umami with the gentle heat and smokiness of smoked peppercorns. A quick and satisfying plant-based dish perfect for weeknight dinners.

Potato Dauphinoise

This potatoes dauphinoise recipe is rich, creamy and full of flavour, elevated with the depth of smoked garlic. A classic side dish perfect for entertaining or comfort cooking.