Aromatic.

Nostalgic.

Versatile.

Artisanal smoked garlic and pantry essentials for an unforgettable flavour experience

LittleBig Smokehouse is a modern smokehouse in Noosa specialising in smoked garlic and gourmet cooking products.

Versatile & Flavourful

More Than a Taste

As comforting as a campfire, as cosy as a candle-lit dinner. Wood-smoked products aren’t just about taste – they’re an experience. With a rich and smokey yet subtle flavour, they are the perfect way to enhance your favourite dishes.

LittleBig Smokehouse Products

Shop our range of smoked garlic products, explore our recipes and tips, and discover why LittleBig Smokehouse is a must-have for any kitchen.

Smoked
Garlic

Discover the subtle taste of smoke-infused garlic bulbs to enhance your dishes and engage your senses.

Shop now

Smoked
Nuts

Indulge in the moreish goodness of handcrafted smoked macadamia nuts, the perfect blend of sweet and savoury.

Coming soon!

Smoked
Pantry

Fire-up your tastebuds with smoked pantry staples like chilli flakes, peppercorns and salt blends.

Shop now

Where to buy

LittleBig Smokehouse products are stocked at

Are you a retailer?

And are you looking for products to enhance your store?

Smoked products have a unique and intriguing appeal, speaking to all the senses, and sparking curiosity.

Smoked Garlic

The Ultimate Kitchen Companion

Smoked garlic is such a versatile ingredient. It can be roasted, added whole to soups and stews, chopped and used in pasta sauces, infused into mashed potatoes, or added to dips. You can even try it on its own – roast it in the skin for a soft, spreadable condiment.

Smoked Spices

Fire-up your tastebuds

Smoked spices bring an irresistible depth to your dishes, infusing them with the rustic warmth of cooking over an open flame. From the gentle heat of smoked chilli flakes to the earthy richness of smoked paprika, these pantry staples transform everyday recipes into something truly special.

Tomatoes and oregano make it Italian; wine and tarragon make it French; lemon and cinnamon make it Greek … Garlic makes it good.

Alice May Brock, Alice’s Restaurant Cookbook
Free shipping for orders over $30.00