Looking for inspiration in the kitchen? Our collection of smoked garlic recipes and smoked spice recipes is designed to show how to use smoked garlic and artisan smoked spices in everyday cooking. From simple weeknight meals to slow, considered dishes, these recipes highlight how cooking with smoked spices adds depth, balance and warmth without overpowering the ingredients.
Many of our recipes are built around two core ingredients: smoked garlic and smoked spices. If you’re new to cooking with them, our Explore pages explain what makes these ingredients unique, how they’re made, and the best ways to use them in your kitchen.
Interested in cooking with smoked garlic or smoked spices at scale? Wholesale options are available for retailers and foodservice.
Learn more about our smoked garlic, including how it’s made, what gives it its mellow flavour, and the different ways it can be used in everyday cooking.
A new addition to our range, smoked nuts are being crafted to deliver subtle smokiness and balanced flavour. More details coming soon.
Discover our range of smoked spices and seasonings, from chilli flakes to paprika and peppercorns, and how gentle smokiness can add depth and balance to your dishes.
